It’s hard to describe the taste of a Savory Party Cracker – but we often hear the word “AMAZING”!
Choose from Classic Original, Garden Dill, Sweet BBQ, Texas Chipotle, Flaming Queso, Spicy Guacamole, or Cinnamon Toast
No Bake…Simple to Make!
Description
1 package Savory Saltine Seasoning
1 2/3 cups of Canola Oil
4 sleeves of Premium Saltine Crackers
A 2 gallon zip top bag
Combine Savory Seasoning and Canola Oil in a 2-gallon zip top bag and mix well. (The mixture will look similar to a bar-b-que sauce.) Add crackers and seal bag (leaving as much air as possible). Toss crackers in bag every 5-10 minutes for one hour to evenly coat crackers, or until Savory Seasoning is absorbed. Once the crackers have been evenly coated with the mixture, allow the crackers to sit in the 2 gallon bag overnight. This will allow time to absorb all the flavors. The bag may still contain a lot of seasoning mix on the inside. As tempting as it is, try not to open the bag during this time as oil gets on the zip top and makes it harder to reseal. The next day, remove the crackers from the original mixing bag and they are ready to serve. If you aren’t serving them immediately, you can transfer them to another air tight container. The crackers should stay fresh for close to two weeks. Refrigeration will help extend the freshness. You can freeze crackers and save for later.
Nutrition Info: Serving Size 5 crackers (1.4g) Servings Per Container about 29; Amount Per Serving: Calories 0 Total Fat: 0 Total Carb <1g Fiber 0g Sugar 0g Protein 0 Calcium 7mg (<1%DV) Potassium 16mg (<1%DV) Sodium 190 mg (8%DV)
INGREDIENTS: Maltodextrin, Monosodium Glutamate, Whey, Salt, Buttermilk, Granulated Garlic, Onion Powder, Citric Acid,Lactic Acid, Chives, Natural Cheese Flavor, Sugar, Hydrolyzed Soy Protein, Xanthan Gum, Soybean Oil, Butter (cream), Modified Corn Starch, Sodium Hexametaphosphate, Natiural Flavors, Silicone Dioxide (anticaking agent), Carageenan, Guar Gum, Parsley, White Pepper, Disodium Inosinate, Disodium Guanylate, Spices CONTAINS MILK
Spicy Guacamole Ingredients: Salt, Whey, Maltodextrin, Sugar, Tomato Powder, Onion Powder, Cayenne Pepper, Yeast Extracts, Sodium Diacetate, Corn Starch, Garlic Powder, Natural Flavors, Calcium Silicate, Black Pepper, Ghost Chili Powder, Spice Extracts, Yellow 5 Lake, Citric Acid, Lactic Acid, Yellow 6 Lake, Malic Acid,Disodium Isonate and Guanylate and Blue 1 Lake CONTAINS MILK
Flaming Queso Ingredients: Salt, Whey, Cheddar Cheese (milk, cheese culture, salt, enzymes,) Whey Powder, Yeast Extract, Yellow 6 Lake, Yellow 5 Lake, Palm OIl, Natural Flavor, Calcium Silicate, Sodium Phosphate, Citric Acid, Tartaric Acid, Lactic Acid, Sodium Diacetate, Disodium Isonate and Guanylate, Red 40 Lake, Spice Extracts, Artificial Flavor CONTAINS MILK
Cinnamon Toast Ingredients: Sugar, Spice, Butter (Sweet Cream and Salt), Nonfat Dry Milk,mMaltodextrin , Salt and Natual Flavor. Nutrition Info: Serving Size 5 crackers (3.1g) Servings Per Container about 20; Amount Per Serving: Calories 12.1 Total Fat: 0 Total Carb 13.2g (4% DV) Fiber 0g Sugar 13g Protein 0g
