Savory Saltine Classic Original Kit

1 package Savory Saltine Seasoning

1 2/3 cups of Canola Oil

4 sleeves of Premium Saltine Crackers

A 2 gallon zip top bag

Combine Savory Seasoning and Canola Oil in a 2-gallon zip top bag and mix well. (The mixture will look similar to a bar-b-que sauce.) Add crackers and seal bag (leaving as much air as possible). Toss crackers in bag every 5-10 minutes for one hour to evenly coat crackers, or until Savory Seasoning is absorbed. Once the crackers have been evenly coated with the mixture, allow the crackers to sit in the 2 gallon bag overnight. This will allow time to absorb all the flavors. The bag may still contain a lot of seasoning mix on the inside. As tempting as it is, try not to open the bag during this time as oil gets on the zip top and makes it harder to reseal. The next day, remove the crackers from the original mixing bag and they are ready to serve. If you aren’t serving them immediately, you can transfer them to another air tight container. The crackers should stay fresh for close to two weeks. Refrigeration will help extend the freshness. You can freeze crackers and save for later.

Nutrition Info: Serving Size 5 crackers (1.4g) Servings Per Container about 29; Amount Per Serving: Calories 0 Total Fat: 0 Total Carb <1g Fiber 0g Sugar 0g Protein 0 Calcium 7mg (<1%DV) Potassium 16mg (<1%DV) Sodium 190 mg (8%DV)

INGREDIENTS: Maltodextrin, Monosodium Glutamate, Whey, Salt, Buttermilk, Granulated Garlic, Onion Powder, Citric Acid,Lactic Acid, Chives, Natural Cheese Flavor, Sugar, Hydrolyzed Soy Protein, Xanthan Gum, Soybean Oil, Butter (cream), Modified Corn Starch, Sodium Hexametaphosphate, Natiural Flavors, Silicone Dioxide (anticaking agent), Carageenan, Guar Gum, Parsley, White Pepper, Disodium Inosinate, Disodium Guanylate, Spices CONTAINS MILK