Description
HOW BEST TO USE We designed this seasoning with chicken in mind. Drizzle oil over chicken (whole or parts) and rub them with Herb Seasoning. A wonderful blend for seasoning pork, fish, as well as shellfish.
INGREDIENTS: Garlic, Onion, Salt, Paprika, Basil, Mustard Powder, Black Pepper, Italian Seasoning, Bell Pepper.