Description
Master Steak is a coarse, bold blend built for big flavor—far beyond the grill. Garlic and onion create a deep, savory foundation, balanced by earthy thyme and kosher salt for clean, rounded seasoning. Cracked black pepper and red pepper add a subtle heat that enhances everything from steaks and roasts to pasta, soups, and roasted vegetables. Versatile, robust, and designed to elevate any dish that needs real flavor.
