null

Tru Pickles

Tru Pickles

About the Company

Trü Pickles have roots in the early 1900s when immigrants brought family recipes to the United States. Greg Skufca's great grandmothers were no exception— one had a bootleg liquor recipe, while the other passed down canning knowledge. Without written recipes, these traditions were handed down through generations. From Greg's grandmother to his father and finally to him, the pickles stood out.

Growing his own produce, Greg began canning for friends and family, with the pickles gaining popularity. Now, he shares his crisp and delicious Trü Pickles with the world—fresh-packed with no artificial ingredients.

Filters
  • Product
  • Qty in Cart
  • Quantity
  • Price
  • Subtotal
  • Total: items /

Adding your products to cart