Description
This plant-based, vegan aioli has smooth creamy flavor like no other. Perfect used in salads or drizzled over Roasted Cauliflower and Egg Plant. Use in wraps, veggie burgers or veggie tacos. Add your favorite spices and create your own dip for chips and crudité.
Ingredients: Olive Oil, Avocado Oil, Aquafaba (Chickpea Liquid), Garlic, Distilled White Vinegar, Salt, Cane Sugar, Avocado Powder (Avocado, Citric Acid, Ascorbic Acid [Vitamin C], Vitamin E [To Protect Color]), Lemon Juice Concentrate, Xanthan Gum, Guar Gum.
Plant Based
Vegan
Gluten Free
Simple Ingredients * Intense Flavors