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Terrapin Ridge Farms

Avo Aioli Squeeze

$6.99
$5.59
This plant-based, vegan aioli has smooth creamy flavor like no other.  Perfect used in salads or drizzled over Roasted Cauliflower and Egg Plant.  Use in wraps, veggie burgers or veggie tacos.   Add your favorite spices and create your own dip for chips and crudité.
This plant-based, vegan aioli has smooth creamy flavor like no other.  Perfect used in salads or drizzled over Roasted Cauliflower and Egg Plant.  Use in wraps, veggie burgers or veggie tacos.   Add your favorite spices and create your own dip for chips and crudité.
This plant-based, vegan aioli has smooth creamy flavor like no other.  Perfect used in salads or drizzled over Roasted Cauliflower and Egg Plant.  Use in wraps, veggie burgers or veggie tacos.   Add your favorite spices and create your own dip for chips and crudité.
SKU:
619360008191
UPC:
619360008191
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Description

This plant-based, vegan aioli has smooth creamy flavor like no other.  Perfect used in salads or drizzled over Roasted Cauliflower and Egg Plant.  Use in wraps, veggie burgers or veggie tacos.   Add your favorite spices and create your own dip for chips and crudité.  

Ingredients: Olive Oil, Avocado Oil, Aquafaba (Chickpea Liquid), Garlic, Distilled White Vinegar, Salt, Cane Sugar, Avocado Powder (Avocado, Citric Acid, Ascorbic Acid [Vitamin C], Vitamin E [To Protect Color]), Lemon Juice Concentrate, Xanthan Gum, Guar Gum.

Plant Based
Vegan
Gluten Free

Simple Ingredients * Intense Flavors 

 

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Roasted garlic is added to our creamy vegan, plant-based aioli to create a flavorful topping without the aftertaste of other typical vegan aiolis.  Mix into your favorite salads or use as a dip for crudité.  Delicious drizzled on French fries, tater tots, baked potatoes and roasted cauliflower. 
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Gluten Free Roasted garlic is added to our creamy vegan, plant-based aioli to create a flavorful topping without the aftertaste of other typical vegan aiolis.  Mix into your favorite salads or use as a dip for crudité.  Delicious drizzled on French fries, tater tots, baked potatoes and roasted cauliflower. 
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